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Drinks· mixer· New Year's Eve· Valentine's Day
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These DIY Cotton Candy Glitter Bombs are a perfect party starter and add sparkle and fizz to champagne and other beverages.
Also known as champagne bombs, these cotton candy glitter bombs are so cute and fun to make! No wonder they are all over social media. But, they’re not just for champagne, you can add these to just about any drink. They’re perfect for New Year’s Eve, Valentine’s Day, or as a fun addition to party co*cktails and beverages.
And, while you can buy them online, it’s just as easy and more economical to make them yourself! Plus, you can make them into fun shapes depending on the theme of your party or event.
Why you’ll love them:
- Fun: These edible glitter bombs are so fun to use! They’re a major crowd pleaser, for both kids and adults.
- Versatile: These are not just for champagne! You can add to soda, sparkling cider, or your favorite beverage. They’re great for Halloween parties, weddings, anniversary parties. You can even use different flavors of cotton candy to add a unique flavor twist to the drinks.
- Easy: The best part? Cotton candy glitter bombs are surprisingly easy to make! It’s a fun activity for kids and adults alike, perfect for afternoon crafting or a festive party prep.
Ingredients
- Cotton Candy: You can you any type of cotton candy you’d like.
- Edible Glitter:In whatever color you like, just make sure it is food-grade glitter!
How to Make
These are super simple to make! And, you can make these into balls using your hands, or use silicone molds to make shapes like hearts.
Step 1: Flatten Base of Cotton Candy
Take a tablespoon or so of cotton candy and flatten it out by gently pulling the cotton candy apart. You can also use small silicone molds or cookie cutters to shape the cotton candy. I like these heart shapes! Just make sure they will fit into your glass. Make the same way, by flattening and pressing the cotton candy into the mold.
Step 2: Add Edible Glitter and Close Up
Then, add about 1/8 tsp of edible glitter in the middle of the cotton candy. Fold up the sides and then gently roll the cotton candy into a ball, so it is tightly closed and non of the glitter can leak out.
Step 3: Add to Drink and Enjoy!
Add to your favorite translucent drinks such as champagne, or sparkling cider and enjoy!
Using Cookie Cutters or Silicone Molds
You can also use small silicone molds or cookie cutters to shape the cotton candy. I like these heart shapes! Just make sure they will fit into your glass. Make the same way, by flattening and pressing the cotton candy into the mold.
Then, add the glitter, top with more cotton candy, and press together. Gently remove from the mold and press together to ensure it won’t separate, and you’re ready to add to your favorite drink!
Tips and Tricks
- Be sure to use edible-grade glitter.
- Make sure all your utensils and your hands are very dry. Any moisture will melt the cotton candy.
- Store in an airtight container. Any moisture or air can cause the cotton candy to melt or dry out.
- The color of the drinks depends mainly on the color of edible glitter you use.
- Trying using flavored cotton candy to add a fun flavors to your drinks!
FAQ
How big should I make the glitter bombs?
This depends on the size of the drink glasses your serving and how you want to serve them! If you want
ou can even make these bigger than the glass opening and have them rest of top like show above. Then, people can push them into the drink. It’s really up to you!
Why are they melting?
Cotton candy itself is hygroscopic,meaning it readily absorbs moisture from the air.If your cotton candy absorbs too much moisture,it will start to clump and melt.Make sure you store your cotton candy in an airtight containerin a cool,dry place,
Use room-temperature, dry ingredientswhen making your glitter bombs, and
avoid handling them with wet hands or utensils.
Why are they hard/dried out?
In addition to melting if they get to warm, or encounter moisture, the glitter bombs can dry out if making too far in advance or if exposed to too much air.
The good news is if they dry out, they’ll still work, you just might need to stir a little bit longer to dissolve the cotton candy.
serving
These are such a fun addition to any party. They’re common for New Year Eve parties, but are also great for birthdays, wedding events, or Valentine’s day! You can serve them in these cute individual mini cupcake holders, or Jello Shot containers, or place them on top of the champagne glasses as shown below.
Storing and Making Ahead
It’s best to store these cotton candy bombs in an airtight container. They can be made up to a week in advance and stored in an airtight container. You can store them in the refrigerator or freezer as well! If you have an extra desiccant packet you can use it to help keep out moisture.
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DIY Cotton Candy Glitter Bomb
These DIY Cotton Candy Glitter Bombs are a perfect party starter and add sparkle and fizz to champagne and other beverages.
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Course: Drinks
Cuisine: American
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 1
Author: Sophia Assunta
INGREDIENTS
- 2 tablespoon cotton candy
- 1/8 tsp edible glitter
Instructions
ake a tablespoon or two of cotton candy and flatten it out by gently pulling the cotton candy apart.
Add about 1/8 tsp of edible glitter in the middle of the cotton candy.
Fold up the sides and then gently roll the cotton candy into a ball, so it is tightly closed and the glitter can not leak out.
You can also use small silicone molds or cookie cutter to shape the cotton candy by pressing the cotton candy into the mold, adding the glitter, topping with more cotton candy, and gently removing from the mold.
Add to drinks such as champagne or sparkling cider, stir to dissolve, and enjoy!
Notes
- Be sure to use edible-grade glitter.
- Make sure all your utensils and your hands are very dry. Any moisture will melt the cotton candy.
- These will last up to a week stored in an airtight container. Any moisture or air can cause the cotton candy to melt or dry out.
- The color of the drinks depends mainly on the color of edible glitter you use.
Tried this Recipe? Let me know!Tag @Sophia.Assunta or #Partylicious!
